November 11, 2008
The Secret Garden
The plan was to review Bonobo, the pizza joint/bar in the West End, but I found, like many venues in Portland, they aren't open on Mondays. A little disappointed, but planning to return this weekend, I headed down Forest Avenue prepared to review the first bar I saw. Just past the bike shop, I spotted a Miller Lite sign and snatched a free parking spot out front.
Forest Gardens was a bar I'd never noticed nor heard of. No one I know has ever suggested hitting up the place. In all my internet research of local bars, I've never found the bar, yet it's been there since the 1950s, according to John, the bartender.
If it weren't for the Miller Lite sign, you'd never even know it was a bar. Inside it's just as inconspicuous. Take a second look and you'll find subtle, but rich character. John said entering the bar is "like a time-warp to the late '80s." They just removed the pay phone and the only time-stamp is the hi-def, flat-screen TV behind the bar.
The owner, Ricky Piacintini, is said to be on of the most likable guys you could meet. John says most of the customers are regulars and very loyal to Ricky. The night before Thanksgiving has always been their busiest night - it's a holiday tradition for those coming back to Portland to stop in just to visit Ricky.
This simple, little place serves lunch and dinner (until around 7 pm) with a menu of traditional pub food. Prices are fairly cheap - you can get chicken fingers for $1 and a clam cake for $1.50. Other items include cheeseburgers ($3 and supposedly the best in town), french fries ($1.75-2), Fish Burger ($3), Clam Burger ($1.50), hotdogs, 10-inch pizzas ($4.50-8), steak sandwich ($4.50-6.25), tuna sandwich, grilled cheese, ham & cheese and a Tina Sandwich (something like an Italian and named after Tina, who used to work in the kitchen awhile back).
Beer and wine are the only alcohol served. Draft beers include Budweiser, Miller Lite, Sam Adams, Geary's Seasonal and Long Trail. Bottled beers include Guinness ($4), Heineken, Amstel Light, Miller Lite, Budweiser and a few other staple beers (with the exception of PBR). Domestics are $2.50 and micro-brews are $3.50. Wine will cost you $3.50 a glass and just the basics, White Zinfandel and Merlot, are available. There is no liquor available. But they do have free Tootsie Pops while supplies last.
They don't accept credit cards or have an ATM on site, so bring plenty of cash. There are no drink specials or frills. Forest Gardens is your average neighborhood bar with regular customers who are the middle-aged, no-nonsense kind of drinkers. Nothing exciting - just beer and conversation.
Comments
Always wanted to go in there.. i am glad you stumbled across it. could you be brave and do a review of the Morrals Corner bar - i always wanted to go in there also but don't have the guts!
Posted by sandiNovember 18, 2008 10:43 AM
I've been wondering about that place... Consider it on the list!
Posted by Amy MartinNovember 18, 2008 02:59 PM
I think the reviewer captured the essence of this place. I stumbled on this bar after a walk around baxter boulevard with a friend. the owner Ricky sets the tone of the place. I was a little nervous going in the first time , but he came up to the table and made us feel welcome to be there. I have been going back ever since- now almost 3 years. while there are not many women usually in the bar, a group of us have now become a regular fixture on friday nights in the red banquette. No frills, just a place for conversation and to feel connected. it is our Cheers.
Posted by sharonNovember 19, 2008 03:32 PM


Once upon a time, a long, long time ago, I played for the Forest Gardens women's softball team. After EVERY game we hit the bar and it was standing room only. But several of the players did carve themselves out enough space to sing and dance along with "Paradise by the Dashboard Lights" on the jukebox. Ahh, memories ....
Posted by KarenNovember 13, 2008 01:20 PM