With her always handy camera, Avery captures all the hottest happenings in Portland.
February 04, 2009
Lining up for Maine-grown food
Once again, there was a line of local foodies queuing up for Maine-grown goodness at today's Winter Farmers' Market in Monument Square. The list of food available hasn't changed much since I wrote about it back in December, and so I'm still able to stock up on my favorite veggie staples.
If you have yet to check out this winter market, mark your calendar for Feb. 18, when the next one takes place. Anyone can show up and buy from Daniel Perron at Sumner Valley Farm. However, you need to place an order with Freedom Farm/Thirty Acre Farm to get in on their good eats. You can jump on their email list by sending a message to eatlocalallyear@gmail.com. Doesn't that address just say it all?
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